We loved Shin Yeh's nutrient as well as later on confirming that the carte du jour is a subset of the master carte du jour amongst to a greater extent than affordable prices, nosotros gladly asked for a tabular array for two.
Pickles are served upon sitting down. This was sweet, tangy as well as refreshingly crunchy but nosotros couldn't quite build out what vegetable or fruit this is.
We ordered iv dishes to become amongst Taiwanese sweetness tater porridge. They were delicious, specially our fave Pan fried pork liver...it's yet the best!
In social club of appearance, Pan fried pork liver $12.90++, Preserved turnip omelette (Chye por egg) $10++, Hiratake mushroom inwards claypot (三杯杏鲍菇) $12.90++ as well as Sauteed HK kailan $9.90++.
As nosotros didn't refill our porridge, nosotros yet get got some infinite left for sharing i dessert, as well as thus nosotros had the Coconut shaved H2O ice w/ Yam & Red edible bean toppings (small $4.50++, large $8.90++). It was yummy!
After we're done amongst our meal, the waiting staff serves upwards a gratuitous herbal sip as well as muah chee. The muah chee was nice, but the sip which is supposedly proficient for blood circulation tasted actually yucky. I solely had a sip as well as gave the residue to hubby.
That sums upwards our enjoyable repast at Shin Yeh Bistro. The nutrient is yet every bit proficient every bit what nosotros had at the principal eating seat but are priced a lot to a greater extent than friendlier to the wallet. Service was good, to a greater extent than casually done dissimilar its higher halt counterpart. I would highly recommend this house to everyone who loves Taiwanese food!
Shin Yeh Bistro 欣葉小台北
Square 2 #01-73, 10 Sinaran Drive, Singapore 307506
Tel : +65 6893 1123
Opening Hours:
Lunch: 11:30 - 3:30PM
Hi-Tea: 3:00 - 5:00PM (Sat, Dominicus & PH only)
Dinner: 5:30 - 10:00PM
Last Order
Lunch: 3:00PM
Hi-Tea: 4:30PM
Dinner: 9:30PM
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